INGREDIENTS
4 cups
Fruit
1 tbsp
Lemon juice, freshly squeezed
1 1/2 cups
All-purpose flour
1 1/2 tsp
Baking powder
2 tbsp
Cornstarch
1 tsp
Demerara sugar
3 tbsp
Granulated sugar
1/2 cup
Granulated sugar or packed brown sugar
3/4 tsp
Kosher salt
1 tsp
Spice, ground
1 9/16 cups
Heavy cream