INGREDIENTS
1 lb
ground beef (depending on how meaty you want it)
1
small onion (diced)
1/2 lb
bacon (crisply cooked and crumbled)
3 16 ounce cans
baked beans in sauce (do not drain)
2 16 ounce cans
pinto beans (drained and rinsed)
1 16 ounce can
northern beans (drained and rinsed)
1/2 cup
ketchup
1/4 cup
packed brown sugar (light or dark)
2 tsp
white vinegar
1 tsp
table salt
1 tsp
dry mustard powder