INGREDIENTS
1/2 cup
sun-dried tomatoes, packed
1 cup
fresh basil, tightly packed fresh
1
Chickpeas, Roasted
5
ears Corn
4 cloves
Garlic
1 tbsp
Grape, seed
2
Zucchini, medium
3 tbsp
Lemon juice
1
Lime juice, Fresh
2 tsp
Maple syrup
1 pinch
Sea salt + black pepper
1
Sea salt and black pepper
1/3 cup
Olive oil
1 cup
Water, hot