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Chocolate Marshmallow Ice Cream ~ Almond Milk Recipes

Gina Kleinworth
  • minutes
  • Serves

INGREDIENTS

1 15 ounce can

Cream of Coconut

2 cups

Almondmilk Protein+Fiber

1 tsp

Butter Extract

1

pkt Chocolate Marshmallow Frosting Flavor mix-in like Duncan Hines Frosting Creations