Chicken Pot Pie Quesadilla

rotisserie chicken, chopped or shredded

and 1/2 cup cheese (I used Monterrey jack and cheddar, use your favorite)

Birds Eye Fresh Frozen Vegetables (I used green bean, corn, carrot, English pea blend)

butter

self-rising flour

milk (whole, 1%, 2% or skim will work)

salt and pepper

oil

flour tortillas (I used 6 inch)