INGREDIENTS
1
bag Baby spinach, fresh
1/4 cup
Carrots and/or zucchini
2 cloves
Garlic
1/2 tsp
Garlic powder
1/2
Onion, medium
16 oz
Marinara sauce [see below] or your favorite red sauce, fire roasted
1/4 cup
Pesto
1
box Manicotti noodles
1/2 tsp
Olive oil
1
Mozzarella cheese
1 cup
Parmesan/romano cheese
15 oz
Ricotta cheese