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Chewy Oatmeal Raisin Cookie

Christy Denney, The Girl Who Ate Everything
  • 25 minutes
  • Serves 24

INGREDIENTS

1

heaping cup Raisins

1

Egg

1

Egg yolk

1 1/2 cups

Oats, old-fashioned

2 cups

All-purpose flour

1/2 tsp

Baking soda

1 cup

Brown sugar, packed

1 tsp

Cinnamon

1/2 tsp

Salt

1 tbsp

Vanilla extract, pure

1/2 cup

White sugar

1/2 cup

Walnuts or pecans

3/4 cup

Butter