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Paleo Carrot & Apple Juicer Pulp Muffins

Rebecca Gould
  • 25 minutes
  • Serves 12

INGREDIENTS

1/2 cup

Apple pulp

1 cup

Carrot pulp

4

Eggs

1/4 cup

Maple syrup, pure

1 cup

Almond meal

4 tsp

Baking powder

3 tsp

Cinnamon

1/4 cup

Flax seed meal

1/2 tsp

Nutmeg

1/4 tsp

Salt

3 tsp

Vanilla extract, pure

2 tbsp

Coconut oil