INGREDIENTS
4 tbsp
chili powder (I used NM Red Chili Powder)
1 tsp
red pepper flakes
1/4 tsp
cayenne pepper
1 tsp
oregano
2 tsp
smoked paprika
2 tbsp
ground cumin
1 tsp
garlic powder
1 tsp
onion powder
1 tbsp
kosher salt
1 tbsp
freshly ground black pepper