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Uncle Richard's Brown Sugar & Honey Smoked Baby Back Ribs

Amy Nash, House of Nash Eats
  • 250 minutes
  • Serves 4

INGREDIENTS

1

rack Baby back ribs

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1/3 cup

Honey

2 tbsp

Black pepper

3/4 cup

Brown sugar

1/2 tsp

Chili powder

1 l

Dr. pepper

2 tsp

Paprika

1 tbsp

Salt

2 tbsp

Olive oil

1/4 cup

Butter

Applewood pellets or chips for your smoker