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Smoked Salmon Crostini

Krissy Allori
  • 30 minutes
  • Serves 24

INGREDIENTS

1

baguette (sliced 1/4 inch thick)

2 tbsp

olive oil

5 oz

wild smoked salmon

8 oz

cream cheese (room temperature)

1

jalapeno (minced)

4

sprigs fresh dill (stems removed and minced)

1

lemon (juiced)

1 tsp

garlic (minced)

1/4 tsp

salt

Garnish with capers and more fresh dill