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Garlic Sage Smashed Potatoes

Kelly @ trial and eater
  • 35 minutes
  • Serves 10

INGREDIENTS

1 1/2 lb

Dutch yellow baby potatoes

2 tsp

Garlic

2 tsp

Sage, fresh

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

2 tbsp

Butter

1

Cheese