INGREDIENTS
1 lb
Ground beef, lean
1 tbsp
Garlic
1/2
Green cabbage, medium or large
4 cups
Riced cauliflower
1 tbsp
Thyme, fresh leaves
1
Yellow onion
6 cups
Beef broth
1 6 ounce can
Tomato paste
1 15 ounce can
Tomato sauce
1/2 tsp
Black pepper, freshly ground
1 tsp
Sea salt