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Crockpot Stuffed Pepper Soup

Amanda Carlisle
  • 525 minutes
  • Serves

INGREDIENTS

2

lbs Ground beef

3 cloves

Garlic

2

Green bell peppers, diced ( about 1 cup)

1

Onion, small

2 15 ounce cans

Tomatoes

32 oz

Beef broth

1 15 ounce can

Tomato sauce

2 cups

Rice, cooked

2 tbsp

Brown sugar

1 tsp

Pepper

2 tsp

Salt

1 cup

Water