INGREDIENTS
1 lb
loaf french (, brioche or challah bread, stale and cut into about 1" squares)
1 cup
coconut milk
2 cups
milk
5
eggs
1 cup
crushed pineapple (, drained)
1/2 cup
diced cherries ((maraschino))
1/2 cup
shredded coconut
1 1/2 tbsp
butter
1 cup
milk
1 1/2 tbsp
cornstarch
1/4 cup
sugar
1 tsp
vanilla
1/2 tbsp
rum