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Five Spice Sweet Potato And Carrot Soup {Vegan, Paleo, Whole 30, Gluten Free}

Recipes From A Pantry
  • 27 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

150 g

frozen onions

1 tbsp

minced ginger

2

garlic cloves (minced)

1 1/2 tsp

Chinese Five spice

400 g

frozen sweet potato

500 g

frozen carrots

1 l

vegetable stock

Chilli flakes

Salt

Ground black pepper