INGREDIENTS
1 1/4 cups
Pumpkin, canned
1
Egg
2
Eggs, large
2 1/4 cups
All-purpose flour
1 tsp
Baking soda
1/4 cup
Brown sugar, packed
2 tsp
Cinnamon, ground
1 tsp
Cinnamon
1 tsp
Pumpkin pie spice
1 tsp
Salt
1 9/16 cups
Sugar
1 tsp
Vanilla extract
1/4 cup
Canola or vegetable oil
3/4 cup
Coconut
1/2 cup
Pecans
3 tbsp
Butter
8 oz
Cream cheese