INGREDIENTS
1 lb
Ground beef
3 tbsp
Basil, fresh
2 cloves
Garlic
1
Green pepper
4 oz
Mushrooms
1
Onion
1
Spaghetti squash, medium
1 14 ounce can
Tomatoes
1 8 ounce can
Tomato sauce
1 tsp
Italian seasoning
1
Salt and pepper
1 tbsp
Olive oil
1 cup
Mozzarella cheese
2 tbsp
Parmesan cheese
1/2 cup
Water