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Lemon Chicken Gyros with Tzatziki and Feta

www.andiemitchell.com
  • minutes
  • Serves 2

INGREDIENTS

1/4 cup

fresh lemon juice

2 tbsp

extra-virgin olive oil

1 tsp

dried oregano

1 tsp

dried thyme

2

garlic cloves, minced

1/4 tsp

salt

1/4 tsp

pepper

8 oz

boneless, skinless chicken breast, cut into ½-inch pieces

1/4 cup

nonfat plain Greek yogurt

1 tbsp

finely chopped fresh dill

2

pita bread (I recommend Joseph’s Flax, Oat Bran, and Whole Wheat

2 cups

chopped romaine lettuce

1/2 cup

chopped cucumber

1/2

medium tomato, chopped

1/2

small red onion, thinly sliced

2 oz

feta cheese (½ cup)

1/2 cup

fresh parsley, finely chopped, for serving