Little Debbie's Oatmeal Creme Pies

INGREDIENTS

1 1/4 cups

unsalted butter (softened to room temperature (2.5 sticks))

1 cup

dark brown sugar, packed

1/2 cup

granulated sugar

large egg

2 tsp

vanilla extract

1 tbsp

dark molasses

1 1/2 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

salt

3/4 tsp

ground cinnamon

1/4 tsp

ground cloves

3 cups

uncooked quick-cooking oats (NOT whole-rolled oats)

3/4 cup

unsalted butter (softened to room temperature (1.5 sticks))

3 cups

Powdered sugar

3 tbsp

heavy cream

1 1/2 tsp

vanilla extract

salt, as needed