INGREDIENTS
3 cups
all purpose flour
1 tsp
baking powder
1/2 tsp
salt
1 cup
2 cubes unsalted butter, room temperature
1/2 cup
+ 4 tablespoons sugar
2
eggs
2 tbsp
milk
2 tsp
vanilla extract
3 oz
semi sweet or dark chocolate
1/2 tbsp
butter
1 tsp
vanilla
1
egg yolk
1 tsp
peppermint extract
1/2 cup
crushed candy canes or peppermint candies (5-6 candy canes)
confectioners sugar for rolling