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Cowboy Caviar

Tiffany, Creme de la Crumb
  • 5 minutes
  • Serves 6 to 8

INGREDIENTS

1 can

black beans, drained

1 can

pinto beans, drained

1 can

corn, drained

1

avocado, diced

2

roma tomatoes, diced

1/2

red onion, diced

optional: 1 jalapeño, finely diced

juice of 1 lime

1/4 cup

cilantro, roughly chopped

1/2 tsp

cumin

1/2 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

chili powder