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Grilled Fish Tacos

ifoodreal.com
  • 33 minutes
  • Serves 4

INGREDIENTS

1 lb

firm white fish (cod, tilapia, snapper or chum), cut into 1 inch thick fillets

1

lime, juice of

1/2 tsp

cumin

1/2 tsp

chili powder

1/2 tsp

salt

1/4 tsp

ground black pepper

8

corn or whole wheat tortillas, small

Lime, cilantro, Tabasco sauce, for garnish

Strawberry mango salsa