INGREDIENTS
1
Medium onion (chopped)
2
Medium carrots (chopped)
2
stalks celery (chopped)
4 cloves
garlic
4 tbsp
tomato paste
1 lb
ground sirloin
1 lb
pork sausage
salt and pepper
ground cinnamon
ground nutmeg
2
bay leaves
2 28 ounce cans
crushed tomatoes
spaghetti (for serving)
parmesan (for serving)