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Slow Cooker Beef and Potato Stew

By Maryanne Cabrera, The Chic Site
  • minutes
  • Serves

INGREDIENTS

3

lbs Beef chuck, boneless

1 1/2

lbs Baby yukon gold potatoes

3

Carrots, medium

1

Onion, medium cut large

2 cups

Peas, frozen

1/4 cup

Potato flakes

1 1/2 cups

Chicken broth, reduced sodium

1 10.5 ounce can

French onion soup, condensed

3 tbsp

Tomato paste

1 tbsp

Soy sauce, reduced sodium

1/2 tsp

Black pepper

3/4 tsp

Kosher salt

1

Salt and pepper

1

Bread, crusty

1 cup

Water