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Zucchini Spaghetti with Goat Cheese and Sun Dried Tomatoes

Ashley Stock
  • 7 minutes
  • Serves 2 to 4

INGREDIENTS

3

zucchinis

4 oz

sun dried tomatoes in olive oil

1/4 cup

crumbled goat cheese (or more to taste)

1/4 tsp

cayenne pepper

salt and pepper to taste (and the good sea salt, not table salt)

yep, that's it