Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
Bell peppers
3
Carrots, large
1 handful
Cilantro, leaves
10 oz
Edamame, frozen
3 cloves
Garlic
3
Green onions
5 cups
Kale
2 tbsp
Agave nectar
3 tbsp
Soy sauce
1/3 cup
Avocado oil
1 tbsp
Sesame oil
2 tbsp
White vinegar
1 cup
Cashews
2 tbsp
Water