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Pie Crust

Krysten
  • minutes
  • Serves

INGREDIENTS

4 cups

flour

1 1/2 cups

butter frozen

1 tsp

vinegar

1/2 cup

ice water

1 tsp

salt

1 tbsp

sugar

2

eggs

1/4 cup

water


NOTES

  • Make sure to roll pie crust really thin. Also maybe add some extra liquid...a little dry

    Lauren Childers • 2021-02-02

2 people Recommend This Recipe