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Low-Carb Stuffed Peppers with Italian Sausage, Ground Beef, and Mozzarella

Kalyn's Kitchen
  • 80 minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef, lean

1

To season meat

1

pkg. Turkey or pork italian sausage, hot or mild

4 tsp

Olive oil for browning meat and veggies

1 cup

Onion

6

Red or green peppers

1

Black pepper, fresh ground

1 cup

Red pepper

2 cups

Mozzarella cheese, grated low fat

1/2 cup

Parmesan, grated

1 person Recommend This Recipe