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Carrot Sweet Potato Soup

Kate Hackworthy
  • 45 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1

onion ((finely chopped))

2

garlic cloves ((crushed))

1 kg

sweet potatoes ((approx 2 large) peeled and chopped)

3

carrots ((medium sized), grated)

2 tsp

ground cumin

1 1/2 l

vegetable stock

salt and pepper

thyme leaves ((to garnish, optional))