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Baked Salmon with Browned Butter Sauce

Megan

INGREDIENTS

2 lb

Salmon filet with, skin on

1

Chives

1

Black pepper, freshly ground

1

Course sea salt

1 tbsp

Flour

1

Kosher salt

2 tbsp

Butter

1 cup

Heavy cream

1/2 cup

White wine

View Detailed Directions