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Crab Cakes

Good Dinner Mom
  • 82 minutes
  • Serves 4

INGREDIENTS

1 lb

Lump crabmeat

1

Lemon, wedges

3

Scallions

1

Egg yolk, large

1 tbsp

Dijon mustard

3 tsp

Hot sauce.

2 tbsp

Mayonnaise

1 1/2 tsp

Old bay seasoning

1/2 cup

Saltine crumbs

2 tbsp

Butter