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Heavenly Blueberry and Cream Angel Dessert

Mel's Kitchen Cafe
  • 140 minutes
  • Serves 8

INGREDIENTS

12 oz

Blueberries, frozen

2/3 cup

Half-and-half or evaporated milk

1

Squeeze Lemon juice, fresh

2 tbsp

Cornstarch

12 2/3 tbsp

Granulated sugar

3 tbsp

Powdered sugar

1

Angel food cake, Baked

1 1/2 cups

Heavy cream

16 oz

Light cream cheese

1/4 cup

Water