Favoreats
Favoreats LLC
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INGREDIENTS
Pastry for double crust pie
5 cups
peaches, peeled and sliced (about 10 peaches)
2 tsp
lemon juice
1/4 tsp
almond extract
3/4 cup
sugar
1/4 tsp
cinnamon or nutmeg
1/8 tsp
salt
2 tbsp
butter
3 tbsp
quick cooking tapioca