INGREDIENTS
Burger:
1 lb
ground beef
1 tsp
salt
1 tsp
garlic powder
1/2 tsp
onion powder
1 tsp
pepper
1 tbsp
Worchestershire
2
thick slices Monterey Jack Cheese
2
pretzel buns
Bacon:
4
slices thick cut bacon
1/3 cup
brown sugar
Onion Straws:
1
large yellow onion, cut into 1/4
1 cup
flour
2 tsp
salt
2 tsp
paprika
2 tsp
oregano
Vegetable oil, for frying
Special Sauce