INGREDIENTS
1
9 x13 chocolate cake either boxed or homemade (recipe below)
1 can
sweetened Condensed Milk
1 cup
Caramel Ice Cream Topping (or homemade)
1
tub of whipped topping or 2-3 cups whipped cream
chocolate sauce & chopped chocolate for garnish
1 3/4 cups
flour
1 3/4 cups
sugar
3/4 cup
unsweetened cocoa powder
2 tsp
baking soda
1 tsp
baking powder
2
eggs
1 cup
brewed coffee , cooled
1 tbsp
lemon juice
1 cup
milk
1/2 cup
vegetable oil
1/2 tsp
vanilla extract