INGREDIENTS
1 cup
Rolled oats, Gluten-Free
1 cup
Applesauce, Unsweetened
1
Batch Marshmallow fluff, Sugar-Free Vegan
1/2 cup
Arrowroot starch
1 tsp
Baking powder
1 3/4 cups
Gluten-free oat flour
1/2 tsp
Madagascar bourbon vanilla extract, Pure
1/2 tsp
Butter bakery emulsion
½ Cup Erythritol