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Homemade Gluten-Free + Vegan Oatmeal Cream Pies (Allergy-Free, Sugar-Free)

Rebecca Pytell
  • 25 minutes
  • Serves 4

INGREDIENTS

1 cup

Rolled oats, Gluten-Free

1 cup

Applesauce, Unsweetened

1

Batch Marshmallow fluff, Sugar-Free Vegan

1/2 cup

Arrowroot starch

1 tsp

Baking powder

1 3/4 cups

Gluten-free oat flour

1/2 tsp

Madagascar bourbon vanilla extract, Pure

1/2 tsp

Butter bakery emulsion

½ Cup Erythritol