Favoreats
Favoreats LLC
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INGREDIENTS
cooked and cooled risotto, (at least 400 grams of rice used)
1
& 1/2 tbsp olive oil
250 g
ground beef
1 clove
garlic
1
small onion, (finely sliced)
3/4 cup
tomato sauce
1/8 tsp
pepperoncino
1
bay leaf
1/3 cup
green peas
salt and pepper to season
3 tbsp
flour
2 cups
water
1
& 1/2 cup fine breadcrumbs
3 cups
vegetable oil, (for frying)