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Tangerine or mandarin mojito

Layla Pujol
  • minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

mandarin or tangerine juice, from about 8-10 mandarins (depending on the size)

1/4 cup

fresh lime juice

1 cup

sugar cane juice (guarapo), or ½ cup simple syrup/sugar, adjust to taste

8 oz

mint leaves

~1 ½ cups of chilled sparkling water or club soda, adjust more or less based on your preference

1

to ½ cups of rum, adjust to taste

Ice

Garnishes:

Mandarin or tangerine slices

Mint leaves

Sugar to decorate rims, optional