Garlic Chicken Skillet

INGREDIENTS

large boneless, skinless chicken thighs or breast tenders, trimmed of fat and pounded to an even thickness

2 cups

buttermilk

Seasoned Flour:

2 cups

all-purpose flour

1 tsp

salt

1/2 tsp

pepper

1/2 tsp

garlic powder

1/2 tsp

paprika

Egg Wash:

large eggs

1/4 cup

water

Breadcrumbs:

2 cups

panko or seasoned Italian breadcrumbs

3/4 cup

parmesan cheese, grated

2 tbsp

fresh parsley, minced

vegetable oil, as needed, for frying

Sauce:

3 tbsp

unsalted butter

3 tbsp

all-purpose flour

heads garlic, ends cut off, roasted and mashed

1 cup

low-sodium chicken broth

1/3 cup

heavy cream

1/3 cup

parmesan cheese, grated

1 tbsp

fresh parsley, finely chopped

kosher salt and freshly ground pepper,