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Mexican Shrimp Ceviche

Jodi Danen, RDN Create Kids Club
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Fish such as shrimp, fresh

1

Avocado

1/4 cup

Cilantro

1

Jalapeno

1/2 cup

Red onion

1 can

Tomatoes with chilies, petite

1/2 cup

Lemon juice, freshly squeezed

1 cup

Lime juice, freshly squeezed

1 tsp

Salt

1 tsp

Sugar

1/2 cup

Orange juice, freshly squeezed