INGREDIENTS
1 16 ounce can
Ortega Vegetarian Refried Beans
1
packet Ortega Taco Seasoning Mix
2
Hass avocados
11
packet Ortega Guacamole Seasoning Mix
8 oz
sour cream
2 cups
shredded cheddar cheese
2
Roma tomatoes (chopped)
1 3.8 ounce can
sliced olives (drained)
2
scallions (finely sliced)
Tortilla chips (for serving)