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Easy Creamy Vegetable Soup

Sara @ Mom Endeavors
  • 30 minutes
  • Serves 8 to 10

INGREDIENTS

1

bag Baby broccoli florets, frozen

2

Bay leaves

1 cup

Celery

1 clove

Garlic

1/2 cup

Onion, fresh or frozen

4

Yukon gold potatoes, chopped (approx 4 cups), small

4 cups

Chicken broth

2 tbsp

Corn starch

1

Salt & pepper

3 tbsp

Butter

3 cups

Cheddar cheese

4 oz

Cream cheese

3 cups

Milk

1/3 cup

Parmesan cheese

2

bags (10z) frozen mixed vegetables (corn, carrots, peas, and green beans)