INGREDIENTS
1 tbsp
olive oil
2
skinless boneless chicken breasts
2 cloves
garlic
1 tbsp
rosemary
1 tbsp
sage
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
salt
1/2 tsp
black pepper
1/4
red onion
1
egg
2 tbsp
mayonnaise
2 tbsp
blanched almond flour
1/8
red onion
1/2 tsp
rosemary
2 tbsp
mayonnaise
1 tsp
unsweetened almond milk
1/2 tsp
lemon juice
salt
black pepper
1 clove
garlic