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Light Thai Peanut Chicken Tenders

Danielle Green
  • 60 minutes
  • Serves 8 to 10

INGREDIENTS

Marinade

2/3 cup

light coconut milk

1 tbsp

soy sauce

1 tsp

garlic powder

1/2 tsp

red pepper flakes

Tenders

1 lb

raw chicken tenders

1/3 cup

peanuts

2/3 cup

panko break crumbs

1/4 cup

fresh cilantro

1/2 tsp

garlic powder

1/2 tsp

red pepper flakes

Olive oil non-stick spray

Dipping Sauce

Bottled peanut sauce

Light coconut milk