INGREDIENTS
2
Apples, medium
2
Eggs, large
3/4 cup
Maple syrup, pure
2 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, dark
1 tsp
Cinnamon, ground
1/2 tsp
Kosher salt
2 cups
Powdered sugar
1 1/2 tsp
Vanilla extract
1 cup
Butter, unsalted