Baked Parmesan Shrimp with Garlic Butter

INGREDIENTS

2 lb

frozen, large raw shrimp (tail-on, peeled & deveined)

1 cup

freshly grated Parmesan cheese

1/2

lemon (zest plus juice)

2 tbsp

fresh parsley, cut small or chopped

2 tsp

paprika

3/4 tsp

garlic powder

4 tbsp

salted butter, melted

Italian bread(optional)