INGREDIENTS
2 cups
Chicken, precooked
1 cup
Carrot
1/4 cup
Cilantro
1 cup
Corn, frozen
3 cloves
Garlic
1
Onion, medium
1/2 tsp
Oregano, dried
1 12 ounce can
Rotel tomatoes with green chilies
1 15 ounce can
Tomatoes
4 cups
Chicken stock or chicken broth
3 tbsp
Italian salad dressing
2 tsp
Lemon juice or lime juice
2 tsp
Chili powder
1/2 tsp
Paprika, smoked
1
Salt and pepper
1 tbsp
Olive oil
2 tsp
Cumin, ground