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Melty Beer Cheese Dip

Jacqueline DiNuoscio
  • minutes
  • Serves

INGREDIENTS

4 cups

shredded sharp cheddar cheese

3 tbsp

cornstarch

1

bottle of beer

2 tbsp

spicy brown mustard

1 tsp

Worcestershire

1/2 tsp

cayenne, or more to taste

1 tsp

garlic powder

4 oz

cream cheese, cut into 8 pieces