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Chunky Parmesan Smashed Potatoes Recipe

By Ann
  • 45 minutes
  • Serves 4

INGREDIENTS

1 lb

Baby Yukon Gold Potatoes

1/4 cup

Half and Half

3 tbsp

Butter

1/4 cup

Parmesan Cheese, freshly grated

1/3 cup

Sour Cream

1/2 tsp

Garlic Powder

1/2 tsp

Dried Basil Powder

1/4 tsp

Salt

1/4 tsp

Pepper